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–+ servings
ground turkey bowl

Turkey Burrito Bowls

Emma
These easy ground turkey burrito bowls are a perfect weeknight dinner – high in protein, full of flavor, kid-approved, and customizable. Ready in just 20 minutes, they’re healthier and more affordable than takeout.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner
Cuisine Mexican
Servings 4
Calories 420 kcal

Equipment

  • Large skillet
  • mixing bowls
  • Knife
  • Cutting board
  • Spoon or spatula

Ingredients
  

For the Ground Turkey:

  • 1 lb ground turkey 93/7 lean
  • 1 tbsp olive oil
  • 1 packet taco seasoning or homemade
  • 1/4 cup water
  • 1 can black beans drained & rinsed
  • 1 cup corn frozen or canned

For the Bowls:

  • 2 cups cooked brown rice or cauliflower rice
  • 1 cup shredded lettuce
  • 1 cup cherry tomatoes halved
  • 1/2 cup shredded cheese
  • 1/4 cup red onion diced
  • 1 avocado sliced
  • Fresh cilantro for garnish
  • Lime wedges

Easy Burrito Bowl Sauce:

  • 1/2 cup Greek yogurt
  • 2 tbsp lime juice
  • 1 tsp garlic powder
  • 1/2 tsp cumin
  • Salt & pepper to taste

Instructions
 

  • Cook the Turkey: Heat olive oil in a large skillet over medium-high heat. Add ground turkey and break it up with a spoon. Cook for 5-6 minutes until fully browned.
  • Season & Simmer: Add taco seasoning and water. Stir in black beans and corn. Simmer for 3-4 minutes.
  • Make the Sauce: In a small bowl, whisk together Greek yogurt, lime juice, garlic powder, cumin, salt, and pepper. Adjust to taste.
  • Prep Toppings: While the turkey cooks, chop lettuce, tomatoes, onion, avocado, and prepare rice.
  • Assemble Bowls: Start with a layer of rice. Add the turkey mixture. Top with lettuce, tomatoes, onion, cheese, avocado, and cilantro. Drizzle with sauce and finish with a lime wedge.

Notes

Make-ahead friendly: Store turkey and toppings separately.
Sauce can be doubled and used on other dishes.
Swap in quinoa or cauliflower rice for a low-carb version.
Customize toppings based on preferences (jalapeños, salsa, roasted veggies).

Nutrition

Nutrition Facts
Turkey Burrito Bowls
Amount per Serving
Calories
420
% Daily Value*
Fat
 
18
g
28
%
Carbohydrates
 
35
g
12
%
Fiber
 
8
g
33
%
Protein
 
28
g
56
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword burrito bowl, ground turkey, healthy bowl, healthy dinner, healthy meal prep, turkey burrito bowl
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