Healthy Baked Churro Bites
These Healthy Baked Churro Bites are soft, warm, and slightly sweet, making them perfect for a cozy snack or dessert. Enjoy them baked for a delightful treat without the mess of frying.
Ingredients
Dry Ingredients
- 1 cup whole wheat flour
- 1/2 cup coconut sugar
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Wet Ingredients
- 1/2 cup almond milk (or any milk of choice) Use unsweetened variety.
- 1/4 cup unsweetened applesauce
- 1 teaspoon vanilla extract
For Greasing
- as needed cooking spray or oil For greasing the muffin tin.
Instructions
Preparation
- Preheat the oven to 350°F (175°C) and grease a mini muffin tin.
- In a mixing bowl, combine the flour, coconut sugar, baking powder, cinnamon, and salt.
- In another bowl, mix the almond milk, applesauce, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fill each muffin cup until about 3/4 full.
Baking
- Bake for 10-12 minutes or until a toothpick comes out clean.
Finishing Touch
- Allow to cool slightly, then toss the churro bites in a cinnamon sugar mixture if desired.
- Serve warm and enjoy!
Notes
Store leftovers in an airtight container in the fridge for about three days. For freezing, place in a freezer-safe bag for up to a month. Reheat in the microwave for about 10-15 seconds or enjoy cold.