Crispy air fryer pizza rolls are a delightful treat that everyone loves. They’re warm, crunchy, and filled with cheesy goodness. Perfect for snack time or a movie night, they can easily become a family favorite. Making them is quick and simple, so let’s dive right in.

Why You Will Love This Recipe

These crispy air fryer pizza rolls are super easy to make. You only need a few basic ingredients, which keeps it simple. They cook quickly in the air fryer, making them perfect for busy days. Plus, everyone can enjoy dipping them in marinara sauce, which is always a hit!

How to Make Pizza Rolls

Making pizza rolls is straightforward and fun. The air fryer gives them a wonderful crispy texture without needing a lot of oil. Just follow the steps, and you’ll have a tasty snack in no time. It’s quick enough for a weekday treat or a fun weekend snack.

What You Need

To make crispy air fryer pizza rolls, gather these ingredients:

1 package of pizza rolls
Cooking spray or olive oil
Marinara sauce (for dipping)
Parmesan cheese (optional)
Italian seasoning (optional)

Step-by-Step

Preheat your air fryer to 400°F (200°C).
Lightly spray the air fryer basket with cooking spray or brush with olive oil.
Place the pizza rolls in a single layer in the basket, making sure they are not overcrowded.
Cook for 6-8 minutes, shaking the basket halfway through to ensure even cooking.
Once golden and crispy, remove the pizza rolls from the air fryer.
Serve hot with marinara sauce for dipping. Sprinkle with Parmesan cheese and Italian seasoning if desired.

How to Serve Pizza Rolls

These pizza rolls are delicious on their own but can be even better with some sides. Serve them with a fresh salad for a nice crunch. They also pair wonderfully with crispy potato wedges or fresh veggies. This setup makes for a pleasant lunch or snack!

How to Store Pizza Rolls

To keep leftovers fresh, place them in an airtight container in the fridge. They are best enjoyed within a couple of days. If you want to freeze them, place the cooled rolls in a freezer bag and store them for up to a month. When reheating, use the air fryer at 350°F for 3-4 minutes to restore some crunch.

Recipe Tips

Shake the basket halfway through cooking for even crispiness.
Don’t overcrowd the rolls in the basket; air circulation is key.
Use fresh marinara sauce for dipping; the flavor is much better.
Feel free to add your favorite seasonings to the pizza rolls before cooking.
If you have extra cheese, sprinkle some on top before serving for a cheesy touch.

Variations & Swaps

Try adding pepperoni slices or diced vegetables inside the pizza rolls for a flavor boost.
Use a gluten-free brand if you need to avoid gluten.
For a fun twist, make dessert pizza rolls using chocolate or fruit fillings.

FAQs

Can I make these pizza rolls ahead of time?
Yes! You can prepare the pizza rolls and keep them in the fridge until you’re ready to cook.

Can I freeze leftover pizza rolls?
Absolutely! Just freeze them in a bag for up to a month, and they will be as delicious as fresh when you reheat them.

How do I reheat pizza rolls?
To reheat, use your air fryer at 350°F for about 3-4 minutes until crispy.

What can I dip these pizza rolls in?
Marinara sauce is a classic choice, but you can also try ranch dressing or garlic butter.

What should I do if my pizza rolls are soggy?
If they turn out soggy, make sure not to overcrowd the air fryer and let them rest a minute or two after cooking for the steam to escape.